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    • Vegan( with pungent plants) >
      • Onion & Shallot Soup
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Mala Sichuan Sauce  (Allium-Free Vegan)

麻辣雙椒(純素)


Made of Red and Green Sichuan Pepper, to cook classic Shichuan Cuisine in minutes. 
  • ​Vegan / No Lacto, No Ovo, No Allium
  • No added Preservatives & MSG
  • No Pesticide Residue
  • Net Weight 250g
  • Shelf Life: 24 month (Must keep refrigerated after opening)
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RECIPES


This sauce is particular for cooking spicy taste and heavy flavored stir-fried Sichuan cusines, such as Mapo tofu, Mala hotpot or DanDan noodles.

INGREDIENTS


Sunflower Oil, Chili Powder, Sesame Oil, Spices Seasoning, Salt, Doubanjiang, Sugar, Red & Green Shichuan Peppercorn,  Anise, Cinnamon, Cumin, Clove, Amomun Tsaoko.

NUTRITION FACTS


Calories 

632 

cal

Protein  

6 

g 

Total Fat  

60 

g 

     

Saturated Fat

5 

g 

   

Trans Fat 

0 

g 

Cholesterol 

17 

g 

 

 Sugar

4 

g 

Sodium 

2965 

mg


Serving Size 100g

YA WEI CO., LTD. 雅薇股份有限公司 


  email       [email protected]
 address   No.16, Ln. 126, Sec. 2, Ligong 1st Rd., Wujie Township, Yilan County 268, Taiwan (R.O.C.)

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  • Home
  • ABOUT
    • MANUTACTURING
    • EVENTS
  • PRODUCTS
    • Pure Vegetarian >
      • Vegan XO Sauce
      • King Oyster Mushroom Paste
      • Black Olive & Mushroom Paste
      • Vegan Meat & Pickles Paste
      • Premium Lion's Mane Mushroom Paste
      • Sesame Oil Ginger Paste
      • Ginseng Spicy HotPot Sauce
      • Mala Sichuan Sauce
      • Italian Mixed Nuts Butter
      • Japanese Yuzu Salad Dressing
      • Rose Syrup
    • Vegan( with pungent plants) >
      • Onion & Shallot Soup
      • Korean HotPot Sauce
      • Italian Tomato Soup
  • CONTACT US
  • 中文官網